Dallmayr Jamaica Blue Mountain Whole Coffee Beans - 250 g

A pearl of the Caribbean: the only green coffee in the world traditionally exported in wooden barrels. Mild and balanced, with an exceptional aroma. In the cool climate of the Caribbean mountain ranges of Gold Cup Estate, the coffee cherries ripen in ten months instead of the average five. This longer ripening period makes them particularly large, firm, and wonderfully full-flavored.